{"id":631,"date":"2026-07-01T17:15:01","date_gmt":"2026-07-01T15:15:01","guid":{"rendered":"https:\/\/axiphen.com\/ruminantes\/"},"modified":"2026-07-01T17:32:53","modified_gmt":"2026-07-01T15:32:53","slug":"ruminantes","status":"publish","type":"page","link":"https:\/\/axiphen.com\/pt-br\/ruminantes\/","title":{"rendered":"Ruminantes"},"content":{"rendered":"

[et_pb_section fb_built=”1″ fullwidth=”on” _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_fullwidth_header _builder_version=”4.27.4″ _module_preset=”default” title_font=”Poppins|500|||||||” title_text_color=”#FFFFFF” title_font_size=”47px” content_font=”Poppins|300|||||||” content_text_color=”#FFFFFF” content_font_size=”18px” content_line_height=”1em” background_image=”https:\/\/axiphen.com\/wp-content\/uploads\/2026\/07\/dairy-cow-scaled.jpg” background_position=”center_left” background_horizontal_offset=”0%” min_height=”723px” custom_padding=”68px||0px|||” hover_enabled=”0″ title_font_tablet=”Poppins|500|||||||” title_font_phone=”Poppins|500|||||||” title_font_last_edited=”on|desktop” background_last_edited=”on|tablet” background_position_tablet=”center” global_colors_info=”{}” theme_builder_area=”post_content” title_text=”dairy-cow” sticky_enabled=”0″]<\/p>\n

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Mais leite. \u00daberes mais saud\u00e1veis. Sem antibi\u00f3ticos. <\/span><\/h1>\n

Um aditivo nutricional n\u00e3o antibi\u00f3tico para vacas leiteiras, com respaldo cient\u00edfico in vitro e in vivo.<\/span><\/p>\n

[\/et_pb_fullwidth_header][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.24.3″ _module_preset=”default” min_height=”236px” custom_margin=”-58px|||||” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_row _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”4_4″ _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text text_font_size=”18px” _builder_version=”4.27.4″ _module_preset=”_initial” text_text_color=”#000000″ text_line_height=”1.8em” header_font=”Poppins||||||||” header_2_font=”Poppins|300|||||||” header_2_font_size=”30px” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″]<\/p>\n

Um novo cap\u00edtulo para a produtividade leiteira<\/span><\/h2>\n

Ap\u00f3s anos de resultados comprovados na avicultura, o aXiphen\u00ae agora estende seu mecanismo de a\u00e7\u00e3o n\u00e3o antibi\u00f3tico tamb\u00e9m \u00e0s vacas leiteiras. A mesma mol\u00e9cula exclusiva, a fenilcapsaicina, que contribui para a sa\u00fade intestinal em frangos de corte tamb\u00e9m auxilia na sa\u00fade do \u00fabere e na produ\u00e7\u00e3o de leite das vacas em lacta\u00e7\u00e3o. <\/p>\n

Apenas 1,0 g de aXiphen\u00ae ruminant por vaca ao dia, incorporado ao concentrado, j\u00e1 \u00e9 suficiente para promover ganhos mensur\u00e1veis em produ\u00e7\u00e3o, efici\u00eancia alimentar e qualidade do leite, sem exercer press\u00e3o bactericida sobre o rebanho.<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ theme_builder_area=”post_content” _builder_version=”4.27.4″ _module_preset=”default”][et_pb_row _builder_version=”4.27.4″ _module_preset=”default” column_structure=”1_4,1_4,1_4,1_4″ theme_builder_area=”post_content” hover_enabled=”0″ sticky_enabled=”0″][et_pb_column _builder_version=”4.27.4″ _module_preset=”default” type=”1_4″ theme_builder_area=”post_content” hover_enabled=”0″ sticky_enabled=”0″][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” theme_builder_area=”post_content” text_font_size=”16px” text_text_color=”#000000″ header_3_font_size=”26px” hover_enabled=”0″ sticky_enabled=”0″]<\/p>\n

+9.1<\/span>%<\/small><\/h3>\n

Produ\u00e7\u00e3o de leite
\nvs. controle \u00b7 P=0,035<\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column _builder_version=”4.27.4″ _module_preset=”default” type=”1_4″ theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” theme_builder_area=”post_content” text_font_size=”16px” text_text_color=”#000000″ header_3_font_size=”26px” hover_enabled=”0″ sticky_enabled=”0″ locked=”off”]<\/p>\n

\u221263<\/span>%<\/small><\/h3>\n

Contagem de c\u00e9lulas som\u00e1ticas
\nexplorat\u00f3rio \u00b7 P=0,088<\/span><\/p>\n

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+5.4<\/span>%<\/small><\/h3>\n

Efici\u00eancia alimentar
\ntend\u00eancia num\u00e9rica<\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column _builder_version=”4.27.4″ _module_preset=”default” type=”1_4″ theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” theme_builder_area=”post_content” text_font_size=”16px” text_text_color=”#000000″ header_3_font_size=”26px” hover_enabled=”0″ sticky_enabled=”0″ locked=”off”]<\/p>\n

1.0<\/span>g<\/small><\/h3>\n

Por vaca ao dia
\nmisturado ao concentrado<\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ theme_builder_area=”post_content” _builder_version=”4.27.4″ _module_preset=”default”][et_pb_row _builder_version=”4.27.4″ _module_preset=”default” column_structure=”1_2,1_2″ theme_builder_area=”post_content”][et_pb_column _builder_version=”4.27.4″ _module_preset=”default” type=”1_2″ theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” theme_builder_area=”post_content” hover_enabled=”0″ sticky_enabled=”0″]<\/p>\n

Como o aXiphen\u00ae ruminant atua<\/h2>\n

[\/et_pb_text][\/et_pb_column][et_pb_column _builder_version=”4.27.4″ _module_preset=”default” type=”1_2″ theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” theme_builder_area=”post_content” hover_enabled=”0″ sticky_enabled=”0″ text_text_color=”#000000″]<\/p>\n

Um mecanismo n\u00e3o antibi\u00f3tico, respaldado por estudos independentes in vitro e por um estudo controlado com vacas leiteiras.<\/span><\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.24.3″ _module_preset=”default” background_enable_color=”off” min_height=”587px” custom_margin=”||-11px|||” custom_padding=”0px||0px|||” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.24.3″ _module_preset=”default” min_height=”341px” custom_margin=”-52px|auto|-40px|auto||” custom_padding=”||0px|||” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_2″ _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/axiphen.com\/wp-content\/uploads\/2024\/04\/axiphen_quorum-sensing.png” title_text=”axiphen_quorum sensing” _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text text_font_size=”18px” _builder_version=”4.27.4″ _module_preset=”_initial” text_text_color=”#000000″ header_2_font=”Poppins||||||||” header_3_font=”Poppins|300|||||||” header_3_text_color=”#21955f” header_3_font_size=”26px” min_height=”262px” custom_padding=”42px||0px|||” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″]<\/p>\n

Inibi\u00e7\u00e3o do quorum sensing<\/h3>\n
    \n
  • Bact\u00e9rias patog\u00eanicas coordenam seus ataques por meio da comunica\u00e7\u00e3o c\u00e9lula a c\u00e9lula (QS, quorum sensing).<\/span><\/li>\n
  • O aXiphen\u00ae ruminant interrompe essa comunica\u00e7\u00e3o em doses subletais, silenciando o sinal sem eliminar as bact\u00e9rias.<\/span><\/li>\n<\/ul>\n

     [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.24.3″ _module_preset=”default” width=”69.6%” custom_padding=”0px||0px|||” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_2″ _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/axiphen.com\/wp-content\/uploads\/2026\/07\/ruminant-biofilm-1.png” title_text=”ruminant-biofilm” _builder_version=”4.27.4″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text text_font_size=”18px” _builder_version=”4.27.4″ _module_preset=”_initial” text_text_color=”#000000″ header_2_font=”Poppins||||||||” header_3_font=”Poppins|300|||||||” header_3_text_color=”#21955f” header_3_font_size=”26px” min_height=”262px” custom_padding=”68px|||||” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″]<\/p>\n

    Preven\u00e7\u00e3o da forma\u00e7\u00e3o de biofilme<\/h3>\n
      \n
    • Sem o quorum sensing, os biofilmes n\u00e3o conseguem se formar, e os pat\u00f3genos perdem sua prote\u00e7\u00e3o frente \u00e0s defesas do hospedeiro.<\/span><\/li>\n
    • Efeito comprovado in vitro em diferentes esp\u00e9cies patog\u00eanicas relevantes para a sa\u00fade de ruminantes.<\/span><\/li>\n<\/ul>\n

      <\/span><\/h3>\n

       [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_2″ _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/axiphen.com\/wp-content\/uploads\/2026\/07\/ruminant_no_tocicity.png” title_text=”ruminant_no_tocicity” _builder_version=”4.27.4″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text text_font_size=”18px” _builder_version=”4.27.4″ _module_preset=”_initial” text_text_color=”#000000″ header_2_font=”Poppins||||||||” header_3_font=”Poppins|300|||||||” header_3_text_color=”#21955f” header_3_font_size=”26px” min_height=”262px” custom_padding=”31px|||||” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″]<\/p>\n

      Sa\u00fade do \u00fabere<\/h3>\n
        \n
      • Diversas bact\u00e9rias comumente associadas \u00e0 mastite utilizam o quorum sensing para colonizar o \u00fabere.<\/span><\/li>\n
      • No estudo com vacas leiteiras, a contagem de c\u00e9lulas som\u00e1ticas reduziu 63%, um resultado explorat\u00f3rio compat\u00edvel com a prote\u00e7\u00e3o do \u00fabere mediada pela inibi\u00e7\u00e3o do QS.<\/span><\/li>\n<\/ul>\n

        <\/span><\/h3>\n

         [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.24.3″ _module_preset=”default” custom_padding=”0px|||||” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_row column_structure=”1_2,1_2″ _builder_version=”4.24.3″ _module_preset=”default” width=”69.6%” custom_padding=”0px||13px|||” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”1_2″ _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_image src=”https:\/\/axiphen.com\/wp-content\/uploads\/2024\/04\/axiphen_bioenhancing.png” title_text=”axiphen_bioenhancing” _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][\/et_pb_image][\/et_pb_column][et_pb_column type=”1_2″ _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text text_font_size=”18px” _builder_version=”4.27.4″ _module_preset=”_initial” text_text_color=”#000000″ header_2_font=”Poppins||||||||” header_3_font=”Poppins|300|||||||” header_3_text_color=”#21955f” header_3_font_size=”26px” min_height=”262px” custom_padding=”31px|||||” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″]<\/p>\n

        Produ\u00e7\u00e3o de leite otimizada<\/h3>\n
          \n
        • Um r\u00famen e um trato gastrointestinal mais saud\u00e1veis favorecem o melhor direcionamento dos nutrientes para a s\u00edntese de leite.<\/span><\/li>\n
        • Resultado: +9,1% na produ\u00e7\u00e3o de leite, mantendo a mesma dieta e o mesmo consumo de ra\u00e7\u00e3o.
          \n<\/span><\/li>\n<\/ul>\n

          <\/span><\/h3>\n

           [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”2_5,3_5″ _builder_version=”4.27.4″ _module_preset=”default” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″][et_pb_column type=”2_5″ _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text text_font_size=”18px” _builder_version=”4.27.4″ _module_preset=”_initial” text_text_color=”#000000″ header_2_font=”Poppins||||||||” header_3_font=”Poppins|300|||||||” header_3_text_color=”#21955f” header_3_font_size=”26px” header_4_font=”Poppins||||||||” header_4_font_size=”22px” header_4_letter_spacing=”1px” header_4_line_height=”1.2em” min_height=”262px” custom_padding=”31px|||||” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″]<\/p>\n

          Uma abordagem nova e livre de antibi\u00f3ticos<\/span><\/span><\/h3>\n

          <\/span><\/p>\n

          Diversas bact\u00e9rias patog\u00eanicas coordenam sua virul\u00eancia e a forma\u00e7\u00e3o de biofilmes por meio do quorum sensing (QS): um sistema de comunica\u00e7\u00e3o qu\u00edmica mediado por mol\u00e9culas autoindutoras.<\/p>\n

          A fenilcapsaicina, composto ativo do aXiphen\u00ae, demonstrou em estudos independentes in vitro interromper essa comunica\u00e7\u00e3o em concentra\u00e7\u00f5es <\/span>abaixo do limiar antibacteriano. As bact\u00e9rias permanecem vi\u00e1veis, por\u00e9m silenciadas: sem o QS, perdem a capacidade de se organizar em biofilmes e de expressar plenamente seus fatores de virul\u00eancia. <\/p>\n

          De forma importante, a capsaicina natural n\u00e3o apresentou efeito inibit\u00f3rio sobre o QS nos mesmos ensaios, refor\u00e7ando a especificidade da fenilcapsaicina.<\/p>\n

          <\/span><\/h3>\n

          A fenilcapsaicina “pode apresentar um mecanismo de a\u00e7\u00e3o novo e at\u00e9 ent\u00e3o n\u00e3o descrito, atuando em doses abaixo do limiar antibacteriano e reduzindo a patogenicidade das bact\u00e9rias.”<\/span><\/em><\/p>\n

          \u2014 Ensaio biossensor CV026, Estudo Rx-003<\/div>\n

           <\/p>\n

          [\/et_pb_text][\/et_pb_column][et_pb_column type=”3_5″ _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_code _builder_version=”4.27.4″ _module_preset=”default” theme_builder_area=”post_content” custom_css_free_form=”.qs-side{|| position:absolute;top:0;bottom:0;width:50%;|| display:flex;flex-direction:column;align-items:center;justify-content:flex-end;|| padding:0 0 22px;|| }||.qs-side.left{left:0}||.qs-side.right{right:0}||.qs-side .lbl{|| position:absolute;top:18px;left:50%;transform:translateX(-50%);|| font-size:10.5px;font-weight:700;letter-spacing:.18em;text-transform:uppercase;|| color:var(–axr-ink);background:#fff;padding:6px 10px;border:1px solid var(–axr-rule);|| white-space:nowrap;|| }||.qs-side.right .lbl{|| color:var(–axr-accent);border-color:var(–axr-accent);|| }||.qs-side .caption{|| font-size:11px;color:var(–axr-muted);letter-spacing:.04em;text-align:center;|| max-width:140px;line-height:1.45;|| }||||.visual{|| aspect-ratio:1\/1;width:100%;background:#fff;border:1px solid var(–axr-rule);|| position:relative;overflow:hidden;border-radius:2px;|| }||||.qs-divider{|| position:absolute;left:50%;top:8%;bottom:8%;|| width:0;border-left:1px dashed #d4cfc6;transform:translateX(-.5px);|| z-index:4;|| }||.qs-divider .pill{|| position:absolute;left:50%;top:50%;transform:translate(-50%,-50%);|| background:#fff;color:var(–axr-accent);font-size:10px;font-weight:700;|| letter-spacing:.18em;text-transform:uppercase;|| padding:6px 10px;border:1px solid var(–axr-accent);white-space:nowrap;|| }||||.qs-cell{|| position:absolute;width:48px;height:48px;border-radius:50%;|| background:radial-gradient(circle at 35% 30%,#c8dca8,var(–axr-accent) 70%);|| box-shadow:0 8px 22px rgba(106,154,58,.22);|| z-index:2;|| }||.qs-cell::before{|| content:%22%22;position:absolute;inset:6px;border-radius:50%;|| background:radial-gradient(circle at 60% 65%,rgba(255,255,255,.35),transparent 60%);|| }|| \/* Inhibited cells appear duller, slightly transparent *\/||.qs-cell.inhibited{|| background:radial-gradient(circle at 35% 30%,#dcdcd0,#9aa28c 70%);|| box-shadow:0 8px 22px rgba(0,0,0,.08);|| opacity:.85;|| }|||| \/* Ripple emitters \u2014 sit centered on each cell (left side only) *\/||.qs-signal{|| position:absolute;width:48px;height:48px;border-radius:50%;|| transform:translate(-50%,-50%);pointer-events:none;|| }||.qs-signal::before,||.qs-signal::after{|| content:%22%22;position:absolute;inset:0;border-radius:50%;|| border:3px solid var(–axr-accent);|| animation: qs-ring 2.4s cubic-bezier(.2,.7,.3,1) infinite;|| box-shadow: 0 0 18px rgba(106,154,58,.4);|| }||.qs-signal::after{ animation-delay: 1.2s; }||.qs-signal.s2::before{ animation-delay: .4s; }||.qs-signal.s2::after{ animation-delay: 1.6s; }|| .qs-signal.s3::before{ animation-delay: .8s; }|| .qs-signal.s3::after{ animation-delay: 2.0s; }|||| \/* Tiny %22muted%22 mark to make the inhibition obvious *\/||.qs-mute{|| position:absolute;width:14px;height:14px;border-radius:50%;|| background:#fff;border:1.5px solid var(–axr-accent);|| transform:translate(-50%,-50%);z-index:3;|| }||.qs-mute::after{|| content:%22%22;position:absolute;left:50%;top:50%;width:14px;height:0;|| border-top:1.5px solid var(–axr-accent);|| transform:translate(-50%,-50%) rotate(45deg);|| }|||| @keyframes qs-ring{|| 0% { transform:scale(.9); opacity:0; border-width:3px }|| 8% { opacity:1 }|| 100% { transform:scale(3.6); opacity:0; border-width:1px }|| }” hover_enabled=”0″ sticky_enabled=”0″]<\/p>\n

          <\/p>\n
          <\/p>\n
          Without aXiphen\u00ae ruminant<\/span> <\/p>\n
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          Bacteria signal & coordinate \u00b7 biofilms form<\/span> <\/div>\n

          <\/p>\n

          With aXiphen\u00ae ruminant<\/span> <\/p>\n
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          QS silenced \u00b7 no biofilm formation<\/span> <\/div>\n

          <\/p>\n

          aXiphen\u00ae ruminant intercepts<\/span> <\/div>\n

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          <\/div>\n

          <\/div>\n

          [\/et_pb_code][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.24.3″ _module_preset=”default” custom_padding=”0px|||||” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”4_4″ _builder_version=”4.24.3″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”_initial” text_text_color=”#000000″ text_line_height=”1.5em” header_5_text_color=”#00975b” header_5_font_size=”15px” hover_enabled=”0″ global_colors_info=”{}” theme_builder_area=”post_content” sticky_enabled=”0″]<\/p>\n

          Estudo com vacas leiteiras no Brasil \u00b7 2026<\/div>\n

          Comprovado em um estudo controlado com vacas leiteiras<\/h2>\n

          28 vacas Jersey em lacta\u00e7\u00e3o \u00b7 estudo de 56 dias \u00b7 1,0 g de aXiphen\u00ae ruminant por vaca ao dia. Conduzido pela FUNDAG, pelo Instituto de Zootecnia (IZ, S\u00e3o Paulo) e pela Chr. Olesen Nutrition. <\/p>\n

          [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.27.4″ _module_preset=”default” column_structure=”1_3,1_3,1_3″ theme_builder_area=”post_content”][et_pb_column _builder_version=”4.27.4″ _module_preset=”default” type=”1_3″ theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” theme_builder_area=”post_content” text_text_color=”#000000″ hover_enabled=”0″ sticky_enabled=”0″]Produ\u00e7\u00e3o de leite<\/strong><\/p>\n

          +9.1%<\/span><\/strong><\/p>\n

          19,21 vs 17,61 kg\/vaca\/dia, um aumento de +1,6 kg\/dia mantendo a mesma dieta.<\/p>\n

          P = 0,035 \u00b7 estatisticamente significativo<\/span><\/p>\n

          [\/et_pb_text][\/et_pb_column][et_pb_column _builder_version=”4.27.4″ _module_preset=”default” type=”1_3″ theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” theme_builder_area=”post_content” text_text_color=”#000000″ hover_enabled=”0″ sticky_enabled=”0″ locked=”off”]<\/p>\n

          Sa\u00fade do \u00fabere (CCS)<\/strong><\/p>\n

          \u221263<\/strong>%<\/span><\/p>\n

          A contagem de c\u00e9lulas som\u00e1ticas reduziu de 104,55 para 38,61 \u00d710\u00b3 c\u00e9lulas\/mL, um forte sinal biol\u00f3gico relacionado a indicadores de sa\u00fade do \u00fabere.<\/span><\/p>\n

          P = 0,088 \u00b7 achado explorat\u00f3rio<\/span><\/p>\n

          [\/et_pb_text][\/et_pb_column][et_pb_column _builder_version=”4.27.4″ _module_preset=”default” type=”1_3″ theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” theme_builder_area=”post_content” text_text_color=”#000000″ hover_enabled=”0″ sticky_enabled=”0″ locked=”off”]<\/p>\n

          Qualidade industrial do leite<\/strong><\/p>\n

          Densidade<\/strong><\/p>\n

          Aumento significativo na densidade do leite, com tend\u00eancia positiva para a lactose.<\/span><\/p>\n

          P = 0,028 \u00b7 estatisticamente significativo<\/span><\/p>\n

          [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.27.4″ _module_preset=”default” column_structure=”2_5,3_5″ theme_builder_area=”post_content” hover_enabled=”0″ sticky_enabled=”0″][et_pb_column _builder_version=”4.27.4″ _module_preset=”default” type=”2_5″ theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” theme_builder_area=”post_content” text_text_color=”#000000″ hover_enabled=”0″ sticky_enabled=”0″]<\/p>\n

          Estudos de suporte<\/strong><\/p>\n

          <\/h2>\n

          Baseado em ci\u00eancia independente<\/h2>\n

          A aplica\u00e7\u00e3o do aXiphen\u00ae para ruminantes \u00e9 sustentada por uma sequ\u00eancia de evid\u00eancias envolvendo quorum sensing, forma\u00e7\u00e3o de biofilmes e um estudo controlado com vacas leiteiras, com cada estudo refor\u00e7ando o seguinte.<\/p>\n

          [\/et_pb_text][\/et_pb_column][et_pb_column _builder_version=”4.27.4″ _module_preset=”default” type=”3_5″ theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” theme_builder_area=”post_content” text_text_color=”#000000″ header_text_color=”#000000″ hover_enabled=”0″ sticky_enabled=”0″]<\/p>\n

          In vitro<\/strong><\/p>\n

          Silenciando a comunica\u00e7\u00e3o dos pat\u00f3genos<\/h4>\n

          As bact\u00e9rias patog\u00eanicas n\u00e3o atuam isoladamente, elas se coordenam. Por meio de um sistema de comunica\u00e7\u00e3o qu\u00edmica chamado quorum sensing, aguardam atingir uma popula\u00e7\u00e3o suficiente para ent\u00e3o ativar fatores de virul\u00eancia e formar biofilmes protetores, que dificultam a a\u00e7\u00e3o do sistema imune do hospedeiro.<\/p>\n

          Em uma s\u00e9rie de estudos independentes in vitro, a fenilcapsaicina demonstrou interromper essa comunica\u00e7\u00e3o em concentra\u00e7\u00f5es muito abaixo das necess\u00e1rias para eliminar bact\u00e9rias. O sinal \u00e9 silenciado, os biofilmes deixam de se formar e pat\u00f3genos frequentemente associados \u00e0 mastite bovina perdem grande parte de sua capacidade de organiza\u00e7\u00e3o. A capsaicina natural, avaliada lado a lado nos mesmos ensaios, n\u00e3o apresentou esses efeitos, refor\u00e7ando que essa a\u00e7\u00e3o \u00e9 espec\u00edfica da fenilcapsaicina.<\/p>\n

          \n

          In vivo \u00b7 2026<\/span><\/strong><\/p>\n

          Estudo brasileiro com vacas Jersey em lacta\u00e7\u00e3o (Estudo 5)<\/h4>\n

          Estudo controlado de 56 dias, conduzido em condi\u00e7\u00f5es tropicais com 28 vacas Jersey em lacta\u00e7\u00e3o (FUNDAG, Instituto de Zootecnia de S\u00e3o Paulo e Chr. Olesen Nutrition). A suplementa\u00e7\u00e3o com 1,0 g de aXiphen\u00ae ruminant por vaca ao dia proporcionou aumento significativo de <\/span>+9,1% na produ\u00e7\u00e3o de leite<\/strong> <\/span>(P=0,035), uma redu\u00e7\u00e3o explorat\u00f3ria de <\/span>63% na contagem de c\u00e9lulas som\u00e1ticas<\/strong> <\/span>(P=0,088) e aumento significativo na densidade do leite (P=0,028). Todos os par\u00e2metros de qualidade do leite permaneceram dentro dos padr\u00f5es da IN 76\/2018 do MAPA.<\/p>\n

          [\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row _builder_version=”4.27.4″ _module_preset=”default” theme_builder_area=”post_content”][et_pb_column _builder_version=”4.27.4″ _module_preset=”default” type=”4_4″ theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” theme_builder_area=”post_content” text_text_color=”#000000″ header_text_color=”#000000″ hover_enabled=”0″ sticky_enabled=”0″]<\/p>\n

          Rebanhos mais saud\u00e1veis. Maior produtividade
          O caminho natural para avan\u00e7ar.<\/strong><\/h2>\n

          O aXiphen\u00ae ruminant proporciona ganhos mensur\u00e1veis de produtividade e melhora da sa\u00fade do \u00fabere, sem antibi\u00f3ticos, sem res\u00edduos e com baixa inclus\u00e3o di\u00e1ria.<\/p>\n

          [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

          Mais leite. \u00daberes mais saud\u00e1veis. Sem antibi\u00f3ticos. Um aditivo nutricional n\u00e3o antibi\u00f3tico para vacas leiteiras, com respaldo cient\u00edfico in vitro e in vivo.Um novo cap\u00edtulo para a produtividade leiteira Ap\u00f3s anos de resultados comprovados na avicultura, o aXiphen\u00ae agora estende seu mecanismo de a\u00e7\u00e3o n\u00e3o antibi\u00f3tico tamb\u00e9m \u00e0s vacas leiteiras. A mesma mol\u00e9cula exclusiva, a […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-631","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/axiphen.com\/pt-br\/wp-json\/wp\/v2\/pages\/631","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/axiphen.com\/pt-br\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/axiphen.com\/pt-br\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/axiphen.com\/pt-br\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/axiphen.com\/pt-br\/wp-json\/wp\/v2\/comments?post=631"}],"version-history":[{"count":2,"href":"https:\/\/axiphen.com\/pt-br\/wp-json\/wp\/v2\/pages\/631\/revisions"}],"predecessor-version":[{"id":633,"href":"https:\/\/axiphen.com\/pt-br\/wp-json\/wp\/v2\/pages\/631\/revisions\/633"}],"wp:attachment":[{"href":"https:\/\/axiphen.com\/pt-br\/wp-json\/wp\/v2\/media?parent=631"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}